The rotary vacuum fillers – series CS – manufactured by FMT are designed to fill brine, oil, vinegar, syrups etc. in differtn types of containers (glass, tin or plastic) for vegetables, tunna fish, meat, fruits. The filling process is accomplished after the air vacuum phase and after the product has been well dripped. The air rimaining inside the container upper part is removed by means fo a steam jet before the closing (capping and seaming phases).